Mechanical Engineer in Production [Mid-Senior; F/M/D]

About us Global protein consumption is skyrocketing—especially meat.

And that’s creating massive challenges for health, climate, and

animal welfare. At Project Eaden, we’re tackling this head-on with

our patented fiber spinning technology: plant-based meat with

authentic texture and taste. Our LEKKA products are already in

millions of homes across Germany, Austria, and Switzerland. Your

mission If you're a mechanical engineer and want to apply your skills

to food production technology, this is your chance to develop

innovative mechanical systems for plant-based meat manufacturing, this

is your chance to take the next step and take operational

responsibility. Join us now as we scale operations in a fast-growing,

purpose-driven startup. Key responsibilities Machinery Installation &

Commissioning: Support installation of new food processing equipment,

perform commissioning and validation procedures, and conduct

functional testing to ensure proper operation before production use.

Continuous Modification & Improvement: Analyze existing processes and

equipment performance, identify improvements, and design modifications

to increase efficiency, reliability, and food safety compliance.

Implement optimizations in the production environment. Equipment

Repair & Troubleshooting: Diagnose and repair mechanical, electrical,

integrated and pneumatic equipment failures. Troubleshoot complex

issues in mixers, conveyors, industrial machines, and automation

equipment. Implement timely repairs to minimize production downtime.

Mechanical Design & Process Optimization: Build and test mechanical

prototypes and operational processes, validate design performance

through testing and prototyping, iterate designs based on production

feedback and food safety requirements. Cross-functional Collaboration:

Work closely with production, R&D and quality teams to optimize

equipment performance and resolve complex production challenges.

Communicate equipment status and maintenance needs to production

planning and leadership. Technical documentation: Develop and maintain

comprehensive technical documentation including S.O.P.s, schematics,

mechanical drawings, process diagrams, and system specifications.

Vendor & Contractor Management: Manage relationships with external

vendors, contractors, and service providers. Coordinate procurement

activities, oversee contractor performance, and ensure project

deliverables meet specifications. Your profile In this role, you'll be

responsible for designing custom food processing equipment, developing

mechanical solutions for plant-based protein manufacturing, and

supporting the mechanical engineering needs of our production

operations. As a hands-on mechanical engineer, you'll work on

everything from equipment design to production support. Requirements

Professional Experience: 5-8 years of mechanical engineering

experience in production or manufacturing environment, preferably with

exposure to food processing, manufacturing equipment, or automated

systems. Educational Background: Bachelor's degree in Mechanical

Engineering, Industrial Engineering, Manufacturing Engineering, or

related technical field. Strong foundation in equipment maintenance,

reliability engineering, and manufacturing processes. Knowledge of

food industry applications preferred. Technical Skills: Knowledge of

manufacturing processes and production optimization techniques,

familiarity with lean manufacturing principles. Strong troubleshooting

abilities with hands-on experience developing mechanical solutions and

diagnosing and repairing mechanical equipment failures. Proficiency

with CAD software, process modeling tools, and manufacturing software

systems. Analytical Skills: Strong analytical and problem-solving

abilities with experience in root cause analysis and process

troubleshooting. Ability to interpret production data and develop

longlasting cost effective engineering solutions. Operational Agility:

A proactive, solutions-oriented mindset with the ability to adapt

quickly in a fast-paced, dynamic startup environment. Language

Proficiency: Fluency in English and/or German, with professional level

in the later, with excellent written and verbal communication skills.

Why us? Why you should apply now Scaling Big: We’re at an exciting

inflection point, transitioning from a pilot phase to scaling

operations. Be part of something transformative and build it from the

ground up. Top-Tier Backing: We’re supported by world-class VCs and

angels who share our vision and believe in our mission. The Time is

Now: Food needs a massive transformation. Join us in creating

irresistible, sustainable food that inspires billions to switch away

from animal-based meat, fast! A word on Diversity, Equity & Inclusion

We embrace diversity and equal opportunities for all. Shared values

and alignment with Project Eaden’s purpose matter most to us. We

welcome applications from all qualified candidates, regardless of age,

color, national origin, race, religion, gender, sexual orientation,

gender identity, or marital status. Workspace and culture We’re

building something massive—a gentle giant in the food industry. Our

team thrives on collaboration, and we believe in the power of

face-to-face communication to move fast and work effectively.

Currently, we spend most of our time together at our workplace in

Berlin to nurture our team spirit and culture. As we grow over the

next few years, we aim to evolve into a more distributed workplace,

blending the flexibility of remote work with the strength of our

shared values and connection.