Longevity Garden & Permaculture (Botanical Supply & Foraging) (Gärtner/in - Gemüsebau)
Über diese Stelle
Weitere Berufsbezeichnung:
organic horticulture, permaculture design, herbology; agricultural sciences
Stellenbeschreibung:
Job Title: Master of Botanical Vitality – Longevity Gardener & Foraging Specialist (m/f/d)
Focus: Medicinal Herb Architecture, Microgreens & Soil-to-Plate Supply
Location: Allgäu, Germany (Bavaria)
Contract: Full-Time / Dual Trainee
You don’t grow flowers for decoration. You cultivate cellular medicine for the kitchen.
Our kitchen doesn't order micro-plastic herb tubs from wholesale middlemen. We produce our high-potency plants right on the resort grounds.
We are creating a 4-quadrant functional garden: Bitter herbs for liver metabolism, polyphenols for neuro-protection, cruciferous microgreens for sulforaphane, and wild mountain berries for vascular elasticity.
Your Playground & Impact:
· Design, plant, and maintain our organic production beds, indoor microgreen stations, and permaculture cycles.
· Lead daily botanical foraging walks across the Allgäu hills to harvest wild yarrow, dandelion, and spruce tips.
· Educate our culinary and service brigade daily on active plant compounds and harvest timing.
· Benefit from our academic research cooperation in Phytotherapy & Regenerative Agriculture.
Who You Are:
· Background in organic horticulture, permaculture design, herbology, or agricultural sciences.
· Deep knowledge of alpine and Central European medicinal and culinary herbs.
· Hands-on maker who bridges the gap between raw soil and Michelin-level plating.
· Open to international applicants (Opportunity Card / Chancenkarte welcome).
What We Offer (Candidate Value Proposition):
· Academic University Certification: Official trainee certificate / module in Longevity Nutrition & Functional Food from an accredited German university partner.
· Visa & Relocation Support: Full guidance through official immigration procedures, Opportunity Card (Chancenkarte), or German work permits, plus initial on-site resort accommodation.
· Green Michelin Star Mission: Active, pioneering role in building Germany’s benchmark for Sustainable & Functional Fine Dining from day one.
· Cutting-Edge Food Lab: Access to professional vacuum blending, cold-press extraction technology, fermentation chambers, and an extensive in-house botanical garden.
How to Apply: Send your CV by E-Mail: [email protected]
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